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Home » Recipes » Drink Recipes

Modified: Sep 13, 2025 by AshleyFreeman ·

The Best Spiced Bourbon Black Tea Hot Toddy Recipe

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Winter is here, and my bourbon tea hot toddy recipe is the perfect way to warm up on chilly evenings or afternoons. Strong black tea, bourbon, sweet cinnamon, bright citrus (both lemon and orange), zesty ginger, and soothing honey come together in this classic hot cocktail.

Let's be honest--aside from the bourbon, those are all ingredients you'd drink at the first sign of a scratchy throat anyway, right? I was a Girl Scout after all (well, Brownie), so I know I'll be prepared this flu season.

Two glass mugs of Bourbon Black Tea Hot Toddy on a wooden board.

Whether you're hosting a holiday party, Super Bowl get-together, or just enjoying a quiet evening in front of the fire, this hot toddy tea is sure to warm you from head to toe.

Need some other drink ideas? My Homemade Vanilla Iced Coffee with Stok Cold Brew is a winner any time of year. And, this Pumpkin Spice Irish Coffee is perfect for the fall.

If you're looking for cocktails, be sure to check out my Purple People Eater (a Spooky Halloween Gin Cocktail). Just omit the gummy eyeballs and it's the perfect cocktail any time of year. You'll also love my Spicy Grapefruit Ranch Water.

I also developed some other awesome drinks for Yummly: a Blue Lagoon, Piña Coladas, and Cantaloupe Basil Spritzers.

Jump to:
  • Ingredients
  • Instructions
  • Substitutions
  • Variations
  • Equipment
  • Storage
  • Tasty tip
  • Frequently asked questions
  • Related
  • Even more
  • 🍽Get the recipe
  • Recipe guidelines and test kitchen tips
  • Food safety

Ingredients

Before we get started, let's gather the ingredients we need for this recipe.

Ingredients for Bourbon Black Tea Hot Toddy.
  • black tea bags (my favorite tea is PG Tips)
  • bourbon
  • water
  • fresh ginger
  • lemons
  • oranges
  • honey
  • cinnamon sticks

(See recipe card for quantities.)

Instructions

Now that we've got our ingredients, it's time to get started!

A red handled saucepan with water, orange peel, ginger, and cinnamon sticks.

First, combine the water, orange peel, ginger, and cinnamon sticks in a medium saucepan and simmer.

Steeping tea in the spiced water.

Next, add the tea bags and remove from the heat. Let steep for 5 minutes.

Straining the tea bags and aromatics from the tea over a large bowl.

Then, strain the tea through a wire mesh strainer into a large mixing bowl or measuring cup. (I recommend one with a spout.)

Adding lemon juice, bourbon, and honey to steeped tea.

Finally, stir in the honey, bourbon, and lemon juice and stir until the honey dissolves. Pour into mugs, garnish, and serve.

Hint: Want to know how to easily peel ginger? Tear off a knob from the large root (if applicable) and then use the sharp edge of a spoon to scrape off the skin. The peel will come right off!

Substitutions

Need some suggestions on ingredient adjustments? I've got you covered!

  • Honey - instead of honey, use brown sugar, simple syrup, agave nectar, or maple syrup. This orange simple syrup is perfect.
  • Tea - use your favorite tea instead of plain black tea. English Breakfast, Earl Grey, Darjeeling, and green tea are all great options. If you want a milder flavored hot toddy, you can also use an herbal tea like chamomile tea.
  • Bourbon - not a fan of bourbon? Try Irish whiskey, rye whiskey, dark rum, or spiced rum instead.

Variations

Here are some more ways to make this recipe your own:

  • Apple cider hot toddy - add warm apple cider for a fall twist. Garnish with apple slices too.
  • Alcohol-free - make this a mocktail by omitting the bourbon altogether.
  • Super spice - make this a spicier mulled hot toddy and add a few whole cloves and star anise to the simmering water before steeping the tea.

Equipment

Here's what you'll need to make this recipe:

  • liquid measuring cup
  • vegetable peeler
  • dry measuring cups
  • medium saucepan
  • wire mesh strainer
  • large mixing bowl
  • mugs

Storage

If you have leftovers, let the hot toddy come to room temperature and then transfer to an airtight container and store in the refrigerator for 2 to 3 days.

Freeze any leftovers in an airtight container for up to 3 months.

Tasty tip

Are you planning on serving hot toddies at your next get together? Store this cocktail in a slow cooker set on LOW heat. You can even set up a hot toddy bar and include different garnishes for guests to choose from.

Frequently asked questions

What is the best tea for a hot toddy?

Personally, I love a strong, black tea for my hot toddy. But, you can use any tea that's your favorite. Strong brewed tea is your best bet to stand up to the other flavors in the hot toddy so I'd suggest green tea, rooibos tea, or a loose black tea like Earl Grey (the flavor of bergamot oil would pair great with the flavors in this classic hot cocktail.)

Why do hot toddies work so well for colds?

I'm not a doctor, so I cannot give medical advice, but I feel like warm beverages are great for colds because they help soothe a sore throat and steam helps to relieve congestion. In fact, hot toddies were often used as home remedies. This hot toddy has natural ingredients to fight cold symptoms like honey, ginger, and lemon juice (Vitamin C baby).

What's the difference between a hot toddy and a hot whiskey?

They're the same! In Ireland, a hot toddy is called a hot whiskey.

What is the difference between whiskey and bourbon?

Whiskey is a term used to describe alcohol that is made from fermented mashed grains. Bourbon is a type of whiskey made with mashed grains that contain at least 51% corn.

Does the alcohol boil off in a hot toddy?

That depends. For this recipe, I wait to add the bourbon at the end, so barely any alcohol cooks out.

Related

Looking for other recipes like this? Try these:

  • A brunch and breakfast biscuit board with biscuits surrounded by pimento cheese, ham, orange honey butter, blueberry compote, honey, and fresh berries.
    Build an Easy Breakfast and Brunch Biscuit Board
  • A white shallow bowl filled with honey butter with orange zest and a small bread plate with a roll and wooden spreader on the side.
    Orange Honey Butter Recipe for Rolls, Biscuits, and More
  • Homemade blueberry compote in a glass jar on a round wooden board surrounded by bowls of Greek yogurt topped with compote and a blue cloth.
    Blueberry Compote (with fresh or frozen blueberries)
  • Strawberry cake with strawberry filling and strawberry buttercream on a white platter with a slice on white scalloped plate.
    Fresh Strawberry Cake with Strawberry Filling

Even more

These are more of my favorite recipes:

  • A skillet of homestyle sausage gravy with two blue plates, one topped with biscuits and gravy and another with just biscuits.
    Homestyle Sausage Gravy (for Biscuits and Grits)
  • A wooden bowl of copycat Popeye's buttermilk biscuits with a small blue bowl of butter along with cups of coffee.
    (Better Than Popeye's) Homemade Buttermilk Biscuits
  • Recipes with rotisserie chicken.
    Easy Weeknight Recipes with Rotisserie Chicken
  • What to make with leftover ham.
    What to Make with Leftover Ham (31 Recipe Ideas)

🍽Get the recipe

Two glass mugs of Bourbon Black Tea Hot Toddy on a wooden board.

Spiced Bourbon Black Tea Hot Toddy

Winter is here, and my bourbon tea hot toddy recipe is the perfect way to warm up on chilly evenings or afternoons. Strong black tea, bourbon, sweet cinnamon, bright citrus (both lemon and orange), zesty ginger, and soothing honey come together in this classic hot cocktail.
5 from 8 votes
Print Pin Rate
Course: Drinks
Cuisine: American
Prep Time: 10 minutes minutes
Cook Time: 10 minutes minutes
Steeping Time: 5 minutes minutes
Servings: 4
Find Substitutions

Equipment

  • liquid measuring cup
  • vegetable peeler
  • dry measuring cups
  • medium saucepan
  • wire mesh strainer
  • large mixing bowl
  • mugs
Prevent your screen from going dark

Ingredients

  • 6 cups water
  • 2 cinnamon sticks, plus more for garnish if desired
  • 3 (2-inch) strips orange peel
  • 1 (1-inch) piece fresh ginger, peeled and sliced
  • 4 black tea bags (I like PG Tips)
  • ⅓ cup honey
  • 1 cup bourbon
  • ¼ cup fresh lemon juice
  • Lemon slices and orange slices for serving

Instructions

  • Combine the water, cinnamon sticks, orange peel, and ginger in a medium saucepan. Bring to a boil over medium-high heat. Reduce the heat and simmer 1 minute. Remove from the heat.
  • Add the tea bags and let steep for 5 minutes.
  • Pour the tea through a mesh strainer into a bowl or large liquid measuring cup and discard the tea bags and aromatics.
  • Stir in the honey, bourbon, and lemon juice until the honey dissolves. Pour the tea into glass mugs or other heatproof mugs and garnish with lemon slices and orange slices. Add a cinnamon stick to each mug too, if desired.

Recipe guidelines and test kitchen tips

When developing and testing recipes, here are some key things that I do for more success in the kitchen:

  • Be sure to use dry measuring cups for things like flour, sugar, and mayonnaise and a liquid measuring cup for things like water, milk, and broth.
  • When measuring dry ingredients like flour and powdered sugar that can pack down, spoon the ingredient into a dry measuring cup and level with a knife as opposed to scooping the measuring cup into the ingredient.
  • I test and develop recipes using a standard electric oven and standard gas stovetop. Be aware that if you use an electric stovetop or convection oven, your bake times will be different.
  • When recipes call for kosher salt, I use Diamond Crystal kosher salt.

Food safety

Finally, don't forget to keep these food safety tips in mind when making this recipe.

  • Don't leave food sitting out at room temperature for extended periods
  • Never leave cooking food unattended
  • Always have good ventilation when using a gas stove

See more guidelines at USDA.gov.

More Drink Recipes

  • Red tray topped with a Strawberry Rum Rita, bowl of strawberries and limes and cocktail picks with a pitcher of extra margaritas and a red checked cloth to the side.
    Delicious Strawberry Rum Rita (Rum Margarita)
  • Three fluted rocks glasses filled with frozen mango and coconut margaritas topped with lime wedges and edible flowers on a blue tile surface with wooden coasters and a white linen.
    The Best Frozen Mango and Creamy Coconut Margaritas
  • Two Key Lime Pie Margaritas in salt and lime zest rimmed margarita glasses with a metal dish filled with more margarita salt and slices of key limes.
    Key Lime Pie Margaritas (The Perfect Summer Drink)
  • Two glasses of New Orleans Hurricanes (Bourbon Street Cocktails) with a garnish of an orange slice, lime slice, and maraschino cherry in the front glass and wooden board with bowl of garnishes in the back along with a cocktail strainer and glass pitcher.
    New Orleans Hurricane (a Bourbon Street Cocktail)

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Reader Interactions

Comments

  1. Krystle Smith says

    September 26, 2025 at 7:14 am

    5 stars
    I served it while curled up with a good book, and it was the perfect companion, with the honey adding just the right touch of sweetness and the citrus giving it a nice zesty kick.

    Reply
    • AshleyFreeman says

      October 16, 2025 at 2:03 pm

      That's how I enjoy it too 🙂

      Reply
  2. Lora says

    September 26, 2025 at 6:22 am

    5 stars
    This bourbon tea hot toddy sounds like the ultimate cozy drink for winter nights. The mix of tea, citrus, and spice makes it so inviting!

    Reply
    • AshleyFreeman says

      October 16, 2025 at 2:03 pm

      Yes! It really is!

      Reply
  3. Agnieszka says

    September 25, 2025 at 9:53 pm

    5 stars
    Perfect drink for a cold night. I loved the flavor.

    Reply
    • AshleyFreeman says

      October 16, 2025 at 2:02 pm

      Yes! Hot toddy + book + cozy blanket + roaring fire=the ultimate winter afternoon/evening.

      Reply
  4. Jet says

    September 25, 2025 at 8:28 pm

    5 stars
    This sounds like the coziest winter sip. Definitely adding this to my cold-weather drink list.

    Reply
    • AshleyFreeman says

      October 16, 2025 at 2:01 pm

      Amazing! Can't wait to hear how it turns out!

      Reply
  5. Claudia says

    September 25, 2025 at 1:55 pm

    5 stars
    Made the spiced bourbon black tea hot toddy—so warming and cozy, perfect for chilly evenings! 🥃🍂

    Reply
    • AshleyFreeman says

      October 16, 2025 at 2:01 pm

      Yes! You're so right--thanks for giving this recipe a try!

      Reply
  6. Nisha says

    October 21, 2024 at 4:53 pm

    5 stars
    Loved this tea with all the flavors of sweet cinnamon, citrus, ginger, and soothing honey glad to have this recipe for the fall and will be making it more often!

    Reply
    • AshleyFreeman says

      October 30, 2024 at 6:42 am

      Thanks for your note Nisha! It's perfect for Fall.

      Reply
  7. Liz says

    October 21, 2024 at 4:44 pm

    5 stars
    I had friends over for coffee last week and added this to our drink options along with regular tea and coffee. Nothing but rave reviews!!!

    Reply
    • AshleyFreeman says

      October 30, 2024 at 6:42 am

      I'm so glad to hear that Liz!

      Reply
  8. Nora says

    October 21, 2024 at 2:36 pm

    5 stars
    Perfect for warming up on a cold winter day! So good!

    Reply
    • AshleyFreeman says

      October 30, 2024 at 6:42 am

      You are so right, Nora!

      Reply
5 from 8 votes

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Photo of Ashley Strickland Freeman in a kitchen.

Hi, I'm Ashley, "your best friend in the kitchen." I'm a food stylist, culinary producer, editor, travel junkie, and author of The Duke's Mayonnaise Cookbook from Charleston, SC. Thanks for stopping by Little Black Skillet!

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