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Chocolate Peppermint Martini with a chocolate and peppermint rimmed glass on top of a cocktail napkin with a white bowl of mini candy canes and another empty glass behind it.

Festive Chocolate and Peppermint Martini

This chocolate peppermint martini is a fantastic after dinner drink or cocktail to have when you're craving something sweet. It's easy to make and the chocolate and crushed peppermint rim makes for a festive presentation. You're going to love it!
5 from 5 votes
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Course: Drinks
Cuisine: American
Prep Time: 10 minutes
Cook Time: 1 minute
Servings: 1
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Equipment

  • liquid measuring cup
  • measuring spoons
  • cocktail shaker
  • Rolling Pin
  • small bowl

Ingredients

  • ¼ cup chocolate liqueur
  • ¼ cup crème de cacao
  • 3 tablespoon peppermint vodka
  • 2 tablespoon half and half
  • Melted semisweet chocolate
  • Crushed candy canes or peppermints

Instructions

  • Place the melted chocolate in a bowl. Place the crushed peppermints on a plate. Dip the rim of a martini glass in the melted chocolate and remove any excess. Dip in the crushed peppermints until the rim is coated. Set aside to set up.
  • Add ice to a cocktail shaker. Add the chocolate liqueur, crème de cacao, peppermint vodka, and half and half.
  • Shake vigorously until the cocktail mixture is chilled. Strain into the martini glass and serve.

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