Festive Chocolate and Peppermint Martini
This chocolate peppermint martini is a fantastic after dinner drink or cocktail to have when you're craving something sweet. It's easy to make and the chocolate and crushed peppermint rim makes for a festive presentation. You're going to love it!
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Servings: 1
Equipment
- liquid measuring cup
- measuring spoons
- cocktail shaker
- Rolling Pin
- small bowl
Ingredients
- ¼ cup chocolate liqueur
- ¼ cup crème de cacao
- 3 tablespoon peppermint vodka
- 2 tablespoon half and half
- Melted semisweet chocolate
- Crushed candy canes or peppermints
Instructions
- Place the melted chocolate in a bowl. Place the crushed peppermints on a plate. Dip the rim of a martini glass in the melted chocolate and remove any excess. Dip in the crushed peppermints until the rim is coated. Set aside to set up.
- Add ice to a cocktail shaker. Add the chocolate liqueur, crème de cacao, peppermint vodka, and half and half.
- Shake vigorously until the cocktail mixture is chilled. Strain into the martini glass and serve.