Go Back
–+ servings
Oval platter topped with yellow and blue tortilla chips and a wooden bowl filled with 4 Ingredient Guacamole with a green striped towel on the side.

Easy 4-Ingredient Guacamole Recipe from Scratch

This 4-ingredient guacamole is proof that most of the time simple is best. This crowd-pleasing avocado dip is fresh, zesty, and ready to eat in less than 10 minutes! Serve it with tortilla chips or on your favorite taco.
5 from 5 votes
Print Pin
Course: Appetizer, Condiments and Sauces
Cuisine: American, Mexican, Tex-Mex
Prep Time: 8 minutes
Cook Time: 0 minutes
Servings: 4
Find Substitutions

Equipment

  • chef's knife
  • measuring spoons
  • dry measuring cup
  • medium bowl
  • potato masher

Ingredients

  • 2 large ripe hass avocados
  • 1 tablespoon fresh lime juice
  • ½ cup chopped fresh cilantro, plus more for garnish
  • ⅓ cup fresh pico de gallo
  • Kosher salt and fresh ground pepper to taste
  • Tortilla chips

Instructions

  • Halve and pit the avocados. Scoop the flesh into a medium bowl.
  • Mash the avocados with a potato masher or fork to desired consistency. Stir in the lime juice and cilantro.
  • Chop the pico de gallo into smaller pieces if necessary. Add to the guacamole.
  • Season to taste with salt and pepper and transfer to a serving bowl. Garnish with more cilantro and serve with chips.